Full-bodied soft sweet spicy stout with a refined malty bitterness and briny tones in the aftertaste by adding samphire and sea lavender during the boil.
Character and Flavour
Awards / Tips and Facts
During the brewing process, the wort is pomped over oyster shells in order to give this beer a hint of a seaoyster taste.
|Bottle Content||33 cl|
|Alcohol By Volume||8.5%|
|Fermentation||Top fermentation refermented in the bottle|