Hanssens VSOR 2018 37.5cl

3% fresh strawberries, 7% blackberries, 17% raspberries and 13% sour cherries macerated for 7 months in lambic in oak barrels. Bottled november 2018.

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Brewery Hanssens
Style Kriek and Fruit Beers
Colour Red
Bottle Content 37,5 cl
Alcohol By Volume 6.5%
Fermentation Spontaneous fermentation
Substyle Lambic Fruit

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